Sunday, May 23, 2010

Cambo Thai Restaurant

It was a long weekend last week, I went to Kowloon City (九龍城) craving for food. It is a place full of great foreign food especially Thai food. Eventually, I went to this restaurant name Cambo Thai Restaurant.

This is the restaurant specialty in Thai/Cambodia food. A lot of food lover have recommend this restaurant after they visited this restaurant.

Tom-yam soup is the most important signature Thai dish that we must not miss out. The good or bad of this dish may directly affect the reputation of the restaurant that serve mainly Thai food.

The type of Tom-yam soup that Thai Cambo Restaurant served is with the coconut milk. Even-though, I like the clear tom-yam soup more, but, I must admit that Thai Cambo have served the great Tom-yam soup. It came with lots of big prawn.


We'd ordered Thai style fried flat noodle. No surprise to me and taste normal.

Lastly, we'd ordered a stir fried vegetable with seafood. This is quite weird dish to me. This dish contain squid, mussel, shrimp, green bean, dry carrot, carrot and coconut meat. But, the combination is acceptable. This dish is better than the fried flat noodle that I'd ordered earlier.

Cambo Thai Restaurant
G/F, 15 Nga Tsin Long Road, Kowloon City, Hong Kong

Saturday, May 15, 2010

1881 Heritage

Few weeks ago, I went to Tsim Sha Tsui, Kowloon for shopping. It was a windy day and we decided to go back Hong Kong Island by ferry.

Before end of Canton Road, I'd been attracted by a new visitor hot spot, 1881 Heritage. Luckily, I brought my camera along. I am so glad that I am able to capture some pictures of this newly renovated building.


1881 Heritage is a former Marine Police Headquarters Compound. This building was constructed since year 1884. This building used to be occupied by Marine Police, however, the unit has been moved to Sai Wan Ho currently.
This building was declared as monument by Hong Kong government since 1994. This is one of the four oldest building in Hong Kong.

This building was redeveloped and renovated since year 2003. It has been transformed into a artistic, cultural and shopping landmark and renamed as '1881 Heritage'.

Round House (Time Ball Tower) remain and locate in front of the Main Building. This tower used to provide time signals to the ships in the harbour. The Time Ball Tower historic mission was ended after the time ball was moved to Signal Hill.


Round House is still open for visiting. I was so glad that I have chance to view the interior of the Round House.



There is a huge map that built on the center of the 1881 Heritage that included Hong Kong.
Thanks to the classic design building, 1881 Heritage has become one of the famous photo taking spot also. If you have chance to visit Hong Kong, this is a nice place to be included in your list.


1881 Heritage
Canton Road, Tsim Sha Tsui, Hong Kong

Sunday, May 9, 2010

Pandan Sponge Cake


Makes a medium sponge cake

Ingredients
• 100 g plain flour
• 100 g caster sugar
• 2 tablespoon coconut milk
• 2 tablespoon vegetable oil
• 2 tablespoon pandan essence
• 1/2 teaspoon salt
• 1 teaspoon cream of tartar
• 4 eggs

Instructions

1. Cream egg yolks and sugar until the mixture is thick and pale in color.
2. Stir in coconut milk, vegetable oil, salt, pandan essence. Add in flour gradually, mix well and put aside.
3. Whisk egg white and Add in sugar slowly. Add in cream of tartar and whisk until the mixture holds its shape.
4. Gently mix the 2 mixture together and pour it into the sponge cake mould.
5. Bake it in the oven until golden brown (about 30 minutes).
6. Remove the cake from mould after it has cooled.

Enjoy!

Sunday, May 2, 2010

St. Paul's Church . Malacca

This is a ruined St. Paul's Church that located on summit of St. Paul's Hill, Malacca town. This church located near to the remain of A Famosa fotress.

This church was contructed at year 1521 and the building now preserves historic of Portugese and Dutch gravestones.





Thursday, April 22, 2010

笑話。你係幾多後

這是一則轉貼。

30後變鰦BB仔

40後追宮心計

50後仲想追女仔

60 後宜家好閉翳

70後仲未識男仔

80後嘈喧巴閉

90後 仍然係細路仔

千年後正死「o靚」仔

Wednesday, April 21, 2010

Capitol Satay

Another food blog today. This time, I want to introduce satay celup. But before I start, I believe everybody would know which restaurant I am going to mention. Yes, Capitol Satay in Melaka, the restaurant that running by number 3rd generation now and always in long queue.

Luckily, the day we visited Melaka was weekday, and we reached the restaurant about 6pm. It just took us about 15 minutes to get our table.

Each of us served with a plate of cucumber after we had sat down.

And we start craving for food before our sauce is served. There are a lot of variety to choose, vegetable, seafood, all kind of meat and etc.

This is just the first round of our food. The foods come in different type of price, normally it cost RM0.80 each stick. Some of the foods come in small plate instead of stick. The cost of each plate according to the color. The price range are from RM1.20 to Rm8.00 depending on the serving.

Our sauce arrived.

Before the sauce is boiled, the restaurant tauke add in more spices and peanut into the sauce to add up the flavor.

We start putting our food into the pot.


After we finished our dinner, the queue get longer. This is always a busiest satay celup restaurant I ever see.


RESTAURANT CAPITOL SATAY
41, Lorong Bukit Cina, 75100 Melaka, Malaysia

Tuesday, April 20, 2010

第四代 4th Generation

This is not a stunning photo. I upload this photo, simply because I love this photo. This photo represent 4 generation in my family. They are special to me. The gentle old man is my grandfather and the cute little boy is my nephew who is the no. 4th generation in my family.

I love my family.